Jul
7
8:00 AM08:00
Good Meat Here.
Jun
30
8:00 AM08:00
Jun
23
8:00 AM08:00
Jun
16
8:00 AM08:00
Jun
9
8:00 AM08:00
Jun
2
8:00 AM08:00
May
26
8:00 AM08:00
May
19
8:00 AM08:00
May
12
1:00 PM13:00
May
5
8:00 AM08:00
Dec
3
10:00 AM10:00
Ride with the Wolves
Join chef/owner of Red Table Meat Co. Mike Philips, Salsa cyclo-touring troubadour Ben Weaver, and Angry Catfish bike shop for a snow/dirt ride, lunch and concert in the urban wilds of the Twin Cities.
WHAT YOU GET
Ride Snack: Each rider gets a snack from Kate's Real Food.
Lunch: Cured meat lunch "Wilderness Sandwich"
Beer: Bent Paddle Beer
Performance: Ben Weaver will give a mid ride musical performance following lunch
WHERE
The ride will start and end at Angry Catfish Bike Shop 4208 S. 28th Ave, Minneapolis, MN 55406.
HOW LONG: The ride will be approx 25-30 miles in total. If you would like a shorter ride then you are welcome to meet us at the Sibley House in Mendota just of Highway 13. If you choose to do this please send us an email at, [email protected] so that we can be looking for you at the Sibley House.
WHEN
Sunday December 3rd 10 am - 4pm
COST
$25 per rider
WHAT TO BRING
Check the forecast and make sure to bring extra layers. It is not a bad idea to have a dry hat and gloves to change into when we stop for lunch. You might also consider additional dry layer or two as well. Make sure to bring enough water for yourself and any additional tools or things you might think you'll need.
Reserve your tickets here
Jun
8
5:00 PM17:00
Red Table Grill Out - In which the Queen of Mortadella is Crowned
Let the grilling begin!
Join Red Table Meat Co. for this open-to-the-public event showcasing the whole-hog. You may know our small salumi business for our dry-cured products -- speck, coppa, salami, etc – and now is your chance to try our cooked products.
Come hungry, as Mike and the crew will be grilling up our Garlic Sausage and Red Dogs, topping them with local ferments. Baker's Field Flour & Bread will be supplying naturally-leavened buns and brioche. We will have recipe ideas to keep your grill fired up all season long.
So, what else is happening?
We will CROWN THE MORTADELLA QUEEN
And it could be you! Share with us your favorite recipe using our Mortadella. Submit your entries via Facebook or Instagram using the hashtag: #MortadellaQueen and tag @redtablemeatco
We will pick 3 finalists to share their recipes with us for the Grill Out. The winning recipe will be crowned the Mortadella Queen!
Why would you want to become the Mortadella Queen? You will get a year supply of Red Table Meat Co. salumi and a crown – sounds good, huh?
Come find us Thursday, June 8th at 5pm on the grassy knoll at FOOD BUILDING.
1401 Marshall Street NE, Minneapolis.
Beverages provided by our neighbors at The Draft Horse and Fulton Beer.
May
27
8:00 AM08:00
Mill City Farmers Market
Join us this Saturday at the Mill City Farmers Market! Stop by to pick up local produce, cheese, pasta, and salumi from over 60 different vendors. Hope to see you there!
Apr
2
10:00 AM10:00
All Things Fermentation at The Wedge
Join us at The Wedge Co-op for their weekend sampling event of all things fermented.
Mar
25
10:00 AM10:00
Meet us at the Market!
Join our crew this Saturday at Mill City Farmers Market inside the Mill City Museum. Stop by for samples of our small caliber salami and pick up our cooked garlic sausage for home. Hope to see you there!
Mar
10
10:00 AM10:00
Celebrate Pinot Palette's 1st Birthday with Salumi!
Stop by Pinot Palette on Saturday to wish them a Happy Birthday and sample our salumi. We'll be on site from 11:30-12:30.
Feb
11
10:00 AM10:00
Indoor Valentine's Market
Winter markets don't necessarily mean freezing outside - Stay toasty at the Mill City Farmer's Market, located inside the historic Mill City Museum and sample amazing products from local vendors. Be sure to visit us at the Red Table Meat Co. booth and try our award-winning salami!
Jan
28
10:00 AM10:00
Sample and Buy Salami at The Mill City Farmer's Market!
Winter arkets don't necessarily mean freezing outside - Stay toasty at the Mill City Farmer's Market, located inside the historic Mill City Museum and sample amazing products from local vendors. Be sure to visit us at the Red Table Meat Co. booth and try our award-winning salami!
Jan
26
6:00 PM18:00
MADE IN THE NORTH
We'll be sampling salumi at this event and our founder Mike Phillips will be on the panel.
From the event page: What does it mean to be a maker in the North?
What’s special about the people, the creative process, and the innovative products produced here that distinguishes us from the rest of the country. We’ll also celebrate the winners of the 1st Annual Mpls.St.Paul Magazine Made in the North Awards.
Jan
22
5:00 PM17:00
Cheesemonger Invitational
Will you be in San Francisco on January 22nd? Come see us at the Cheesemongers Invitational! Our salumi pairs incredibly well with a variety of different cheeses. Come try for yourself.
Snag your tickets!
From the event page: "Our mission is to inspire cheesemongers. Selling cheese is a profession that spans centuries. Great cheese does not exist without great cheesemongers. They are care takers, truth tellers and therapists for the cheese. They are knights, priests and politicians for the cheese. They are the last stop before consumption. Without great cheesemongers, cheese dies a lonely, sad death. And when a cheesemonger does their job well, a cheese lives its final days with Nobility, Honor and Respect. This profession requires an unwavering commitment to practical skills, as well as, a never ending desire to learn more about history and science. The Cheesemonger Invitational is that rare opportunity for amazing cheesemongers to be celebrated by their community. Moo moo mooooooooo."
Jan
21
12:00 PM12:00
Good Food Mercantile - San Francisco
Seedling Projects and the Good Food Retailers Collaborative are proud to present the Good Food Mercantile, the un-trade show for tasty, authentic, responsible food. This one-day, intimate gathering of like-minded food crafters and retailers offers the same sized booths to everyone, a start time conducive to arriving well rested, and booth fees at a fraction of the price of other trade shows. This is the Good Food Movement’s answer to building commerce and community.
Join Red Table Meat Co. to taste Minneapolis's finest salumi at this amazing event.
Jan
14
10:00 AM10:00
Sample and Buy Salami at The Mill City Farmer's Market!
Winter markets don't necessarily mean freezing outside - Stay toasty at the Mill City Farmer's Market, located inside the historic Mill City Museum and sample amazing products from local vendors. Be sure to visit us at the Red Table Meat Co. booth and try our award-winning salami!
Dec
23
3:00 PM15:00
Last Call Holiday Market
Last minute holiday shopping? Come join us at FOOD BUILDING with The Lone Grazer Creamery, Baker's Field Flour & Bread, Serious Jam, Calvin's Shrubs, Thumb's Cookies, Beez Kneez Honey and various craft vendors. Pick up a FOOD BUILDING gift box along with other gifts and enjoy some holiday movies, gift wrapping, and cocktails!
Dec
5
4:00 PM16:00
Kowalski's Hennepin Demo
Join us for a tasting of our award winning salumi along side The Lone Grazer Creamery's cheeses! Hope to see you there!
Dec
2
4:00 PM16:00
Lund's & Byerly's Ridgedale Demo
Join us for a tasting of our award winning salumi along side The Lone Grazer Creamery's cheeses! Hope to see you there!
Nov
21
4:00 PM16:00
Kowalski's Lyndale Demo
Join us for a tasting of our award winning salumi along side The Lone Grazer Creamery's cheeses! Hope to see you there!
Nov
18
10:00 AM10:00
Kowalski's Shoreview Demo
Join us for a tasting of our award winning salumi! Hope to see you there!
Nov
12
to Dec 17
Mill City Farmers Market
Join Red Table Meat Co. at the Mill City Farmers Market! The Market overlooks a beautiful sunrise on the Stone Arch Bridge crossing the “mighty” Mississippi River. Don’t forget your shopping list!
10:00 AM - 1:00 PM every Saturday November 12th - December 17th! (Except 11/26)
Oct
31
4:30 PM16:30
Lunds & Byerly's Ridgedale Demo
Join us for a tasting of our award winning salumi along side a selection of The Lone Grazer Creamery's cheeses. Hope to see you there!
Oct
22
1:00 PM13:00
Northeast Big River Brew Fest
Spend this beautiful Saturday with our crew at East Side Neighborhood Services for their annual fundraiser. Our team will be on-site with samples and sandwiches.
Sep
29
1:30 PM13:30
Join us at The Wedge for their deli sale!
The Wedge remodeled and is now slicing Red Table Meat Co. salumi! Join us for a tasting of our award winning ham and finnochiona salami. Hope to see you there!